Park Amassador Chicken
Author: Sheha
Ingredients
- Chicken drumsticks
- Tomato Puree (1 Tbsp for each drumstick)
- Salt, pepper, chili flakes, parsley to taste
- 1 tsp olive oil
Directions:
- Sauté the drumsticks in oil
- Add the spices to the tomato puree and heat
- Add sauce to drumsticks, stirring occasionally, until finished cooking.
Tips:
- Chicken can be cooked ahead of time at home
- Drumsticks will cook faster if you add a spoonful of water and cover the pan with a lid
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