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Oxtail Steak

Author: Mr. Ally


  • Mushrooms
  • Onions
  • Potatoes
  • Steak
  • Olive Oil
  • Grace Ox Tail Seasoning


  1. Peel, wash and slice potatoes into ½” pieces. Boil until cooked, not mushy
  2. Heat oil in pan, caramelize onions
  3. Slice mushrooms and add to frying pan. Cook for 10 minutes
  4. Add potatoes to frying pan and cook for additional 10 minutes.
  5. Heat more oil in a second pan. Season steak and fry to your preference.


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